Peach Cobbler out of the oven - Stock Image

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Peach Cobbler in a glass pan with peaches on the side on a cutting board.

1/2 cup butter
1 cup milk
1 cup granulated sugar
1/8 teaspoon nutmeg
1/2 teaspoon vanilla extract
1 cup self-rising flour
5 medium-sized fresh peaches, pitted, peeled, sliced

Preheat oven to 350 degrees. Melt butter in 8” x 8” pan. Mix milk, sugar, nutmeg, vanilla, and flour and pour over butter. Add the peaches. Bake for 45 minutes. Serves 8.

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