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Pan fried duck. Chef adding the final flourish by adding some liquorice flavoured  parsley to the dish. The dish is, pan fried pink duck breast onto a bed of parsnip puree with seasonal autumn vegetables and berries. Colour, horizontal with some copy space, photographed on location in a restaurant on the island of Møn in Denmark. chef stock pictures, royalty-free photos & images
Pan fried duck. Chef adding the final flourish by adding some liquorice flavoured parsley to the dish. The dish is, pan fried pink duck breast onto a bed of parsnip puree with seasonal autumn vegetables and berries. Colour, horizontal with some copy space, photographed on location in a restaurant on the island of Møn in Denmark. chef stock pictures, royalty-free photos & images

Chef adding the final flourish by adding some liquorice flavoured parsley to the dish. The dish is, pan fried pink duck breast onto a bed of parsnip puree with seasonal autumn vegetables and berries. Colour, horizontal with some copy space, photographed on location in a restaurant on the island of Møn in Denmark.

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