Moray, the Incan agricultural laboratory at Sacred Valley of the Incas in Peru
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Since pre-Inca times, salt has been obtained in Maras by evaporating salty water (provided by a nearby subterranean stream) in the sun, leaving the salt behind. In the mines there are thousands of salt-pools. The Sacred Valley of the Incas or Urubamba Valley is a valley in the Andes of Peru, close to the Inca capital of Cusco and below the ancient sacred city of Machu Picchu. The valley is generally understood to include everything between Pisac and Ollantaytambo, parallel to the Urubamba River, or Vilcanota River or Wilcamayu, as this Sacred river is called when passing through the valley. It is fed by numerous rivers which descend through adjoining valleys and gorges, and contains numerous archaeological remains and villages. The valley was appreciated by the Incas due to its special geographical and climatic qualities. It was one of the empire's main points for the extraction of natural wealth, and the best place for maize production in Peru.http://bem.2be.pl/IS/bolivia_380.jpg
Since pre-Inca times, salt has been obtained in Maras by evaporating salty water (provided by a nearby subterranean stream) in the sun, leaving the salt behind. In the mines there are thousands of salt-pools. The Sacred Valley of the Incas or Urubamba Valley is a valley in the Andes of Peru, close to the Inca capital of Cusco and below the ancient sacred city of Machu Picchu. The valley is generally understood to include everything between Pisac and Ollantaytambo, parallel to the Urubamba River, or Vilcanota River or Wilcamayu, as this Sacred river is called when passing through the valley. It is fed by numerous rivers which descend through adjoining valleys and gorges, and contains numerous archaeological remains and villages. The valley was appreciated by the Incas due to its special geographical and climatic qualities. It was one of the empire's main points for the extraction of natural wealth, and the best place for maize production in Peru.http://bem.2be.pl/IS/bolivia_380.jpg
Maras, Peru - December 23, 2013: A Peruvian family plowing the land close to the Moray Inca Terraces, near Maras, in the Sacred Valley, Peru. The Moray terraces are an archaeological site where the Incas built circular terraces believed to be used for studying crops. Local farmers, such as the family photographed, continue to develop agriculture activities in the area surrounding the site using traditional techniques.
Since pre-Inca times, salt has been obtained in Maras by evaporating salty water (provided by a nearby subterranean stream) in the sun, leaving the salt behind. In the mines there are thousands of salt-pools. The Sacred Valley of the Incas or Urubamba Valley is a valley in the Andes of Peru, close to the Inca capital of Cusco and below the ancient sacred city of Machu Picchu.