Thosai Pictures, Images and Stock Photos

Masala dosa with chutney and sambar and potato sabzi. Dosa is a pancake from south India typically in Cone, triangle or roll shape, selective focus

Masala dosa with different types of chutney and sambar. This is a closeup shot of one of the most famous indian snack.

Indian masala dosa combo, served with rava kichadi, idlies and rava kesari

Homemade fresh dosai with sambar and coconut chutney. vegan diet meal concept.

Masala Dosa is made by stuffing by a dosa with lightly cooked filling of potatoes, fried onions and spices. This can be served with chutney and sambar. This can be eaten for breakfast.

Masala Dosa with Sambar and chutney, south Indian breakfast

Ghee roast Dosa and Idlii, south indian main breakfast item which is beautifully arranged in a white plate lined with banana leaf and curry as sambar and chutney on white background.

Masala Dosa is made by stuffing by a dosa with lightly cooked filling of potatoes, fried onions and spices. This can be served with chutney and sambar. This can be eaten for breakfast.

Masala Dosa, Indian Food

South Indian meal Neer Dosa with vegetable sagu and coconut chutney

Masala Dosa famous south Indian vegetarian snacks.

Crispy pancake made of fermented whole grain kodo millet batter. Served with peanut and coconut based condiment. Shot on white background.

Egg Dosa is a popular south indian non-vegetarian breakfast or meal, served with sambar and chutney

Dosa with Chutney and Sambaar, Indian Dish

"The dosa (Dosay, Dose, Dosai, Dhosha, Thosai, Tosai,Chakuli) is a fermented crepe or pancake made from riceflour and black lentils. It is a typical dish in South Indian cuisine, eaten for breakfast or dinner, and is rich in carbohydrates and protein.Masala Dosa famous south Indian vegetarian snacks."

Indian vegetarian, traditional and popular food dosa with a butter topping, being made in the kitchen, on a skillet.

masala dosa indian food in restaurant

Dosa with Chutney and Sambaar, India Dish

indian street food plain dosa from south indian cuisine

indian street food plain dosa from south indian cuisine

Dosa, South Indian snack

Indian cooking of Dosa, a popular south Indian dish

Masala dosa with different types of chutney and sambar. This is a closeup shot of one of the most famous indian snack.

Dosa _Masala dosa,famous south Indian breakfast item which is made in caste iron pan in traditional way and arranged on a fresh banana leaf,with dark green background ,isolated.

Dosa _Masala dosa,famous south Indian breakfast item which is made in caste iron pan in traditional way and arranged on a fresh banana leaf,with dark green background ,isolated.

Indian Food, Indian Culture, Spice - Freshly made staple South Indian breakfast

Sambar Idli or Sambar Idly, Indian dish

Indian style lentil and rice pancakes stuffed with spicy potato mixture

South Indian food dosa

Homemade delicious masala dosai stuffed with potatoes and spices.

Mung Bean Eggless Gluten-Free Pancake Stuffed with Rice Tomato and Onion (shallow depth of field)

Dosa Dish | Best image of Andhra Pradesh famous food, Andhra Food | Dishes Of Andhra Prade

Rava dosa is a special dosa from India/South Asia. Rava dosa contains rava(semolina) as major ingredient and can be served with chutney.

Masala Dosa - Closeup macro photo one of the most popular south indian breakfast served with different types of chutney, sambar and ghee. Isolated on white and with clipping mask.

Masala Dosa, Indian Food

Fusion cuisine pizza dosa with tomatoes cheese adn green chillies

South India food - masala dosa thin and crispy dough with spiced potato.

South Indian food set dosa with curry and chutney.

South Indian meal wheat dosa with chutney.

Dosa is a type of pancake in Indian subcontinent, made from a fermented batter and similar to a crepe but its main ingredients are rice and black gram. typical part of the South Indian diet and popular all over the Indian subcontinent. Traditionally, Dosa is served hot along with sambar, stuffing of potatoes or paneer and chutney.

Rava dosa served with sambhar and chuney as a meal