
Nyama choma, Swahili for roast meat, is slow cooked in outdoor kitchen and eaten with the hands. This order was 1 kilo of the most popular, mbuzi choma or roasted goat.
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Nyama choma, Swahili for roast meat, is slow cooked in outdoor kitchen and eaten with the hands. This order was 1 kilo of the most popular, mbuzi choma or roasted goat.
Nairobi, Kenya - February 6, 2014: Ripe fruits stacked at a local fruit and vegetable market on February 6, 2014. Nairobi, Kenya. The market is frequently visited by locals and tourists.
Colorful fruits and vegetables colorfully arranged at a local fruit and vegetable market in Nairobi, Kenya.
Nyama choma, Swahili for roast meat, is slow cooked in outdoor kitchen and eaten with the hands. This order was 1 kilo of the most popular, mbuzi choma or roasted goat.
Waist-up view of 9 year old girl standing at kitchen counter in Nairobi home and slicing tomatoes with woman in late 20s, smiling woman in early 60s watching.
Ugali / Cornmeal Mush and vegetable dish served on a white plate on a wooden table. African
Plate filled with chicken stew, managu, a leafy green vegetable side dish, and ugali, a corn flour cake.
Bags full of spices, dried food herbs and cereals at an african market in Kampala, Africa. The bags stand in the sunlight that makes the colores very bright and vivid.
African woman putting pilau on white plate, Kenya
Waist-up view of 6 and 9 year old children, parents in 20s and 30s, and grandparents in early 60s sitting together in sunny dining room.
Pilau or Pilaf with Beef Meat Close Up Selective Focus. Traditional Asian Dish Plov also known as Polow, Pilav, Pallao, Pulao, Palaw with Rice, Spices, Vegetables and Fried Veal
Ugali Nyama Choma Sukuma wiki Githeri Chapati Mandazi Pilau Matoke Mutura Bhajia IRIO Kenyan stew Mukimo Samosa Kenyan pilau Kuku Paka Wali wa nazi (coconut rice) Githeri (corn and beans) Chips mayai Kachumbari Kenyan tea Kuku wa kupaka Maharagwe Matoke (plantain banana
Kenyan Kuku Paka is a chicken roasted over charcoal and then cooked in a coconut curry closeup in the pan on the table. Horizontal
Taken in a gilled meat restaurant in Nairobi, Africa. The meat is put on metal skewers and cooked on this grill over open fires. It is then served to customers from these skewers and included beef, lamb, chicken, pork, etc. It even includes some exotic meat such as crocodile and camel!
Traditional African dinner of rice, meat, green grass, vegetables and tortillas in Kenya
Kenyan vegetable farmer carrying a crate of spinach on her head
Sea cucumbers are echinoderms from the class Holothuroidea. They are marine animals with a leathery skin and an elongated body.
Authentic Cuisine of Kenya. Plate with Kenyan Flag and Cutlery
Kuku Paka is a chicken dish with a coconut-based curry and is also called kuku na nazi closeup on the table. Vertical
Traditional east African meals on an isolated background
Well-dressed professionals in 20s and 30s sitting face to face, eating, smiling, laughing, and talking.
Pilau or Pilaf with Beef Meat Close Up Selective Focus. Traditional Asian Dish Plov also known as Polow, Pilav, Pallao, Pulao, Palaw with Rice, Spices, Vegetables and Fried Veal
Young African woman collecting coffee berries from a coffee plant, Kenya, Africa.
Young African woman showing freshly picked coffee cherries, coffee farm in Kenya, Africa. There are several species of Coffea - the coffee plant. The finest quality of Coffea being Arabica, which originated in the highlands of Ethiopia. Arabica represents almost 60% of the world’s coffee production..
Grilled lamb meat with tomato salad and ugali, Kenya
Organic chilli samosa with roasted pumpkin seeds. Beef from pasture raised cattle. Chilli's and pumpkins grown organically using the permaculture farming system.
Volunteer caucasian man giving grain to starving African children. Poor African children keeping their hands up - asking for food. Many African children suffer from poverty - 20% of Africa’s children will die before the age of five. Every day 30,000 children die from a combination of disease- infested water and malnutrition.
Mashed potatoes with green peas and corn served with chicken and vegetable stew. African cuisine, Kenyan cuisine, a traditional dish called mukimo. Close-up
Smallholder potato farmer harvesting in Kenya
Pilau or Pilaf with Beef Meat Close Up Selective Focus. Traditional Asian Dish Plov also known as Polow, Pilav, Pallao, Pulao, Palaw with Rice, Spices, Vegetables and Fried Veal
Nyama choma means grilled meat - traditional east african food, Kenya
Thai spicy fried rice with kaffir lime leaves and chop sticks
African-american man packing and checking quality of tomatoes in crates in vegetable factory.
Amazing sunset at savannah plains in Tsavo East National Park, Kenya
Kachumbari is a fresh tomato and onion salad dish that is popular in the cuisines of the African Great Lakes region close up in the plate on the table. Vertical top view from above
Kachumbari is made from raw vegetables and seasoned with oil. A national dish in many countries in Africa.
Kachumbari is made from raw vegetables and seasoned with oil. A national dish in many countries in Africa.
Vector illustrations of Specialty coffee, cupping, roasters. Set of banners with cup of cappuccino, espresso, branches of coffee tree. Template for banner, landing page, website, advertisement, blog.
African kids passing water game from hand to hand selective focus Kenya
Friends enjoying a meal together
Kenyan vegetable farmer harvesting spinach with her wheelbarrow
Corn flour cake served with meat and vegetable stew, one of just a few foods added to UNESCO’s Intangible Cultural Heritage List.
An aerial view of women farmers weeding in a potato plantation in Mau-Narok , Nakuru County in Kenya. Weeding part of potato farming is not yet mechanized so manual and hand labor is still needed.
Grilled lamb meat with tomato salad and ugali, Kenya