Khas Khas ka Halwa also called Post Halva or sheera or sooji made using poppy seeds, ghee and sugar stock photo
Desi Pure Ghee or clarified butter in glass or Copper container with spoon, selective focus stock photo
Khas Khas ka Halwa also called Post Halva or sheera or sooji made using poppy seeds, ghee and sugar stock photo
indian passport and authentic indian tricolour flag made up of khadi or pure cotton material stock photo
Indian snacks, deep fried crackers or papad. Mung dal and urad dal papad an Indian fried dish, which is an side dish for lunch and dinner stock photo
indian bread / Chapati / Fulka / Gehu Roti with wheat grains in background. It's a Healthy fiber rich traditional North/South Indian food, selective focus stock photo
happy Makar Sankranti Festival - Tilgul or Til ladoo in a bowl or plate with haldi kumkum and flowers with Fikri /Reel/Chakri /Spool with colourful thread or manjha and kite over plain background stock photo
Fresh Green Chickpeas or Chick peas also known as harbara or harbhara in hindi and Cicer is scientific name, served in a wooden bowl or plate. selective focus stock photo
Dalia khichdi or Daliya Khichadi is a delicious one pot meal made from broken wheat and vegetables, Indian food stock photo
Assorted indian food for lunch or dinner, rice, lentils, paneer, dal makhani, naan, chutney, spices over moody background. selective focus stock photo
Daikon, radish, mooli or muli paratha or stuffed radish paratha, indian or pakistani favourite recipe served with butter and tomato ketchup, selective focus stock photo
Lakshmi Puja in Diwali, is a Hindu occasion for the veneration of Laxmi, the goddess of prosperity stock photo
Indian fresh gooseberry juice or stock photo of Amla juice (Phyllanthus emblica) , selective focus stock photo
Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits stock photo
Desi Pure Ghee or clarified butter in glass or Copper container with spoon, selective focus stock photo
Indian masala fried bhindi or bhendi or Okra or ladyfinger curry or sabji, selective focus stock photo
Khas Khas ka Halwa also called Post Halva or sheera or sooji made using poppy seeds, ghee and sugar stock photo
Indian Ayurvedic dietary supplement called Chyawanprash / chyavanaprasha is a cooked mixture of sugar, honey, ghee, Indian Gooseberry (amla), jam, sesame oil, berries, herbs and various spices stock photo
Assorted indian food for lunch or dinner, rice, lentils, paneer, dal makhani, naan, chutney, spices over moody background. selective focus stock photo
indian bread / Chapati / Fulka / Gehu Roti with wheat grains in background. It's a Healthy fiber rich traditional North/South Indian food, selective focus stock photo
Chandan or sandalwood powder with traditional mortar, sandalwood sticks, perfume or oil and green leaves. selective focus stock photo
Happy Ganesh Chaturthi Greeting Card showing photograph of lord ganesha idol, pooja or puja thali, bundi laddu/modak, durva and hibiscus or jasvand flower stock photo
Sweet Roasted Makhana Kheer is an Indian dessert recipe, served in a bowl garnished with dry fruits stock photo
Garlic and coriander naan served in a plate, it's a type of Indian bread or roti flavoured with garlic stock photo
Group photograph of indian pickles like mango pickle , lemon pickle and green chilli pickle, sarved in white ceramic bowl, selective focus stock photo
Indian / asian woman chef wearing Apron and holding wooden spatula while standing isolated over white background stock photo
Ayurvedic Chandan powder or sandalwood paste in silver bowl with sticks and leaves placed over sahan or sahana or circular stone base for creating paste stock photo
Shilajit or shilajeet is an ayurvedic medicine found primarily in the rocks of the Himalayas stock photo
Sarson Ka Saag Makki Ki Roti popular north indian main course menu usually prepared in winter season stock photo
Indian festival Raksha Bandhan with rakhi bracelets, presents, rice and kumkum in bowls. Copy space stock photo
Sarson Ka Saag Makki Ki Roti popular north indian main course menu usually prepared in winter season stock photo
Aloo chaat or Alu chat is a popular street food originating from the Indian subcontinent, especially north India. it's an easy food recipe. stock photo