Description
Montbéliarde/Charolais Cows near the medieval town of Gruyeres, home to the world-famous Le Gruyere cheese, canton of Fribourg, Switzerland. They are the source of the milk to make Gruyere Cheese.
Montbéliarde/Charolais Cows near the medieval town of Gruyeres, home to the world-famous Le Gruyere cheese, canton of Fribourg, Switzerland. They are the source of the milk to make Gruyere Cheese.
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