9,486 Images and Stock Photos

Traditional mexican Day of the dead altar with sugar skulls and candles

mix of pink, orange and yellow chrysanthemum flowers

Sweet bread called Bread of the Dead (Pan de Muerto) enjoyed during Day of the Dead festivities in Mexico.

View of beautiful All Saints Bay in Salvador, Bahia, Brazil

Lanterns in the cemetery at night. Selective focus.All saint’s day

Sweet bread called Bread of the Dead (Pan de Muerto) enjoyed during Day of the Dead festivities in Mexico.

tree burial, cemetery and All Saints Day concepts

Traditional mexican Day of the dead altar with pan de muerto and candles

closeup of an earthenware bowl with some chestnuts, some panellets and a roasted sweet potato, as a typical snack eaten in All Saints Day in Catalonia, Spain, called castanada, on a wooden table

Some lit up candles at a church

Pan de Muerto. Typical Mexican sweet bread that is consumed in the season of the day of the dead. It is a main element in the altars and offerings in the festivity of the day of the dead.

Traditional mexican Day of the dead altar with sugar skulls and candles

The Catrina, or Day of the Dead doll, is one of the most popular figures of Mexican Dia De Los Muertos (Day of the Dead). Day of the Dead celebrations, which occur during two days, November 1 and 2, correspond with the Catholic holy days of All Saints Day and All Souls Day.

Sugar skull altar for "Dia de los Muertos" celebration, over black background

Candles with Cempasuchil orange flowers or Marigold. (Tagetes erecta) and Papel Picado. Decoration traditionally used in altars for the celebration of the day of the dead in Mexico

Traditional mexican Day of the dead altar with sugar skulls and candles

forest of calm, natural burial,

Pan de Muerto. Typical Mexican sweet bread that is consumed in the season of the day of the dead. It is a main element in the altars and offerings in the festivity of the day of the dead.

Traditional mexican Day of the dead altar with cempasuchil flowers, bread "pan de muerto", "papel picado" ornaments and candles.

Traditional Catalan sweet made with potato, egg, sugar, almonds and pine nuts. Prepares to celebrate Halloween and November 1st

A woman cleans the grave. Sweeps leaves from the tombstone. Preparations for All Saints Day on November 1

Pan de Muerto. Typical Mexican sweet bread that is consumed in the season of the day of the dead. It is a main element in the altars and offerings in the festivity of the day of the dead.

cleaning of the monument at the cemetery before All Saints Day, Poland

closeup of burning candles at cathedral

closeup of a rustic bowl with an assortmend of Panellets, a typical confection of Catalonia, Spain, eaten traditionally on All Saints Day, placed on a wooden table

Funeral and cemetery concept: Flower arrangement with orange and fuchsia flowers: Gerbera Daisy flowers, roses, Nutans and fresh leaves from Oak, Eucalyptus and Gaultheria shallon.

Offering as part of the celebration of the day of the dead in Mexico with bread

Mother and son at cementary during All Saints' Day

Todos Santos Cuchumatan, Guatemala - November 1, 2011: Traditionally dressed indigenous Mam locals & tourists watch drunken men from town race up & down dirt track on horseback all day on All Saints' Day in highland town in Huehuetenango. Todos Santos men's daily uniform is striped red & white pants, striped blue & white shirt & hat with blue trim. Jockeys drink all night prior & during race at end of track. There are no winners & origins of this custom are unclear.

tree burial and All Saints Day concept

Cold meat on a black ceramic plate. a variety of vegetables, meats and sausages.

Sausages: salad in a clay bowl with lots of finely cut vegetables, a variety of meats, and cheeses.

Sugar skulls with Candle, Cempasuchil flowers or Marigold and Papel Picado. Decoration traditionally used in altars for the celebration of the day of the dead in Mexico

Mexico City, Mexico - October 31, 2012: Traditional Mexican life-size Dia de Muertos (Day of the Dead - All Saints) altar with sugar skulls and candles. The altar is made from paper mache and decorated with various grains and flowers.

Candle burning with nice yellow colour with leaves all around.

Female lights candle to put on a grave

Woman cleans a grave. November 1 All Saints' Day

Day of the dead Mural with skulls made with flowers

abstract background, art, art and craft, blank, textured effect

Local Maya women dressed in traditional clothing make corn tortillas in the street during the giant kite festival on All Saints' Day.

Sweet bread called Bread of the Dead (Pan de Muerto) enjoyed during Day of the Dead festivities in Mexico.

Cemetery grave candle glass lanterns illuminated at night. All Saints' Day, Feast of All Souls. Commemoration of All the Faithful Departed and the Day of the Dead.

Feast of All Saints, all saints day, Day of the Dead,

Fiambre, a Guatemalan food, is made only on November 1, with a variety of vegetables and cold cuts.

Colorful handmade kites for sale on the street. Locals display huge circular kites called barriletes & fly smaller ones each year in the cemetery on All Saints' Day to honor spirits of the dead.

A woman cleans the grave. Washing tombstone with brush. Preparations for All Saints Day on November 1

closeup of a young caucasian man preparing some panellets, sweet food typically eaten in All Saints Day in Catalonia, Spain

burning candle on grave with wreath

Mexican decoration for the day of the dead with cempasúchil flowers on a white background, tradition of November 2 in Latin America, All Saints' Day

Snitch and wreaths from flowers, All Saints Day concept

Seville, Spain - November 1, 2023: photograph of the metropolitan cemetery on All Saints' Day, statue of christ with his back to the cemetery.

All Saints' Day and christian hands with candle light of memory on cemetery background

Pan de Muerto. Typical Mexican sweet bread that is consumed in the season of the day of the dead. It is a main element in the altars and offerings in the festivity of the day of the dead.